Exqusite diningwarm and friendly ambience
Flints restaurant prides itself on using only the freshest, seasonal ingredients from local sourced suppliers.
Please remember that since all our food is freshly prepared, certain dishes may change daily.
Starters
Roast Plum Tomato Soup
Salad of Pear, Binham Blue, Frisse and Crispy Bacon
Smoked Salmon
Poached Hens Egg, Red Onion and Caper Dressing
Main Course
Slow Roasted Loin of Norfolk Pork
Sage and Onion Mashed Potato, Glazed Carrots, Cider Sauce
Pan Fried Salt Cod
Pea Pomme Puree, Steamed Spinach, Olive, Tomato and Caper Sauce
Vegetable Lasagne
Garlic and Parsley Butter, Rocket Salad
DessertsWarm Bread and Butter Pudding
English Custard, Vanilla Ice Cream
Home Made Cheese Cake
Cream, Strawberry Coulis
Raspberry Crème Brulee
Chocolate Chip Biscuit
Coffee
Two Courses and Coffee £21.00, Three Courses and Coffee £25.95
Call 01603 759393 to book your table now